Ingredients
- 1 cup orange juice
- 1 cup rapadura sugar
- 12oz cranberries
- Zest from 1 cutie orange
- 1 tsp cinnamon
- 1 tsp cloves
Instructions
- Warm orange juice and sugar in a pan.
- Add cranberries and cook over medium high heat about 10 minutes or until they all pop.
- Remove from heat.
- Add orange zest, cinnamon and cloves.
Source: Mary Schmidt